JAGGED LITTLE ISLAND South Florida Crew Hops, Skips, And Jumps Into The
Caribbean Sea Words and photos by
Mark Hill
Normally, Florida boys hop
the short plane ride to the Caribbean Sea to catch some tried-and-true surf,
but with new intel of breaks further south and the fuel capacity to go 500-plus
miles… well, there are so many islands, and so many landing strips. Just look
at the abandoned aircraft that is a testimonial to the island nation’s
isolation. With all the drugs that were around in the 1970s, there’s a good
chance it flew on one of these planes before its final parking on one of these
landing strips.
In addition to planes corroding
back to a base metal, nature is doing a great job of turning back the hands of
time on this island. There’s nothing here that's going to make it easy. Feral,
sorta — five-star, not even close. Like the show “Life After People,” nature
is taking over the island. In an exponential way, roads, houses, and efforts to
maintain previous attempts at settling the land fall flat to plants, salt, and saltwater’s
grand plan to reclaim. Anywhere in Panama was easier than this.
A long flight on a
short plane is how this trip starts. Not one for small spaces, I was a little
sweaty-palmed when I pulled up to the airport eyeing the planes on the tarmac.
Hoping for one of the larger planes was wishful thinking, because the security
fence pulled back, allowing me to drive onto the ramp area right up to the twin
engine six-seater. Sizing up the plane, my Land Cruiser looks a little bigger. Maybe
it's an optical illusion thing, or not...
Nathan Behl, Keto
Burns, Chris Tucker, and Scott McCranels join Nathan’s dad Greg, our pilot in
command. This was to be a short trip, a little surgical/ strategic,
get-in-get-out as the basic plan. The forecast was for a pressure gradient
squeeze between the Atlantic high and a weakening tropical storm. A couple of
backpacks, live in your boardshorts, and maybe one or two clean T-shirts was
the call — any more than that and you'd be a heavy packer. Then there were
the weight limits — remember the small plane theory. Fuel is more
important than stylin’. There isn’t a drop of aviation fuel to be found where
we are going, so we fill up for a round trip. Besides, once you’re there, where
ya gonna go? There are no restaurants, no bars, no soda stops, no street food
vendors selling pollo papusas. No
hand carts with local tchotchkes being sold by Methuselah's grandmother.
Greg sits on the
boarding stairs, a pre-occupied stare off to the far wall of the hangar, half
talking to himself, a little mumbling like there isn't enough room in his head
for the weight and balance computation. “Want to use the calculator on my
iPhone?” Scott asks. “No, no, I’ve got it,” Greg replies. “I did the numbers last
night, I’m just doing a checklist review in my head.” I look at Scott with a
question mark on my face while I’m fumbling in my pocket for my own iPhone,
just in case Greg changes his mind about doing the math. Scott reassures me
that Greg is so thorough and conservative with the numbers he underplays his
estimates... Sometimes it’s not important to know everything.
Heavy stuff goes in the
cabin, back of the plane. Boards go in the wings behind the engines. This plane
is designed with the traveling surfer in mind. If it’s 6’8” and under, there’s
room for three to four per wing. Short taxi to Runway 32, an engine run-up/
final checklist while two planes, one single, one twin-engine, come in for a
landing. Cleared to take the runway, we lift off softly, which in a small plane
means you be heavy, with fuel and lots of it. We clear 3,000 feet turning out
over the coast. Surf is as smooth as a baby’s bottom. So is the flight.
Deep blue sea as far as
the eye can see. Slivers of sandbars where you never would consider them to be,
divided by cobalt-blue deepwater ribbons. Reefs bubble up like mushrooms.
Pointy and soft, curving and long, straight lines with circles — every
type of coastline available, we fly over it.
If you were to come
here, who would know? We landed very quietly, just birds and wind. The
reclamation has started. The 1800s were very good to this island. Cattle,
cotton, pineapples, and salt supported a population of over 2,000. Now with a
population of around 80, the plants have the upper hand on returning the land
to its starting point. Most of the decadence has moved to bigger, more modern,
more populated islands where the jobs are now.
Many roads you will
never see. Not from the air and certainly not from the ground. Most are coral
rock with sand between, and many are watered. Most are grown over. If you want
it, earn it — this island doesn't give without getting. Most of the folks
who come here to surf have paid their dues. Early on, available front-end
movers were used to make the initial roads. Decades later, a sharp machete
thins back the relentless growth. I know — I did a week’s worth of “yardwork”
in about an hour just clearing a path for the Nissan four-wheeler to get us to
a break. And that was with Nate, Scott, and Keto helping. As karma would have
it, if you screw up in this life, pray you do not come back as a tire on a
four-wheeler here, just sayin’.
I recall in the ‘60s
and ‘70s when the plastics companies assured everyone that plastics break down
and become part of the Earth again… BS. There is garbage of the plastic variety
everywhere on the beach. Large hunks, small pieces, chips, slabs. There has to
be a way to collect and send it back.
Driving on a coral path
through branches whipping the paint off the truck, it opens up to shallow salt
marsh. We continue along the edge, in water about two feet deep. Up and over a
hill to a wide spot on the path. Parking for one… Everyone packs up with water,
loaves of bread, peanut butter ‘n’ jam, granola, energy bars. Once you get to
the break you are there for the day. Down a hill path past termite mounds,
saplings with spikes grabbing at any exposed legs and arms. Are we there yet?
No. Next is another salt marsh to slosh through… Are we there yet? No. Twenty
yards of muck sucking your flip-flops off. Are we there yet? No. Fifty more
yards of coral rocks strewn along one more dune. Your reward is an empty beach
with three- to five-foot right-handers wrapping around a coral reef. Plenty of
driftwood and rope on the beach for a quickie palapa shelter from the sun.
Keto, Nate, and Tucker
do the “short stick” lottery on who surfs first and who videos first. Keto wins…
or loses rather, as he’s on deck for the first round of shooting. Nate and
Chris paddle out. The winds have relaxed a lot, and stay light for the rest of
the day. Scott heads back to the trail with a machete for a little maintenance
hacking. Tucker is hacking away himself on the rare left backing into the reef,
while Nate works on a little coaching from his Uncle Scott. “No more patty-cake
half turns off the top, do rail turns on the lip.” Arcing bottom turns with an
off-the-top snap where the wave doubles up are starting to become commonplace
with Nate’s choice of waves. Like clockwork, he comes in to relieve Keto from
videoing. He's had an hour and a half to scope out where he wants to be out in
the water. Being a goofyfoot, he thinks he’s got the sneaker left dialed in. I
tell him don’t get stuck riding the left, because there are more rights. He
manages to split it up pretty evenly. Tucker is staying high on the lineup. The
day before he was chasing the left only to get pulled way down into the penalty
box. With a waterproof cast for a broken wrist, paddling was not his strong
suite. He ekes out a couple of tailslide snaps on the left out in front of the
rocks.
After clearing the path
and stepping on a cut sapling, driving it into his foot, Scott comes back for a
surf and a cool-down. His foot is already swelling and will probably get
infected. Regardless, he goes out to catch a couple of righthanders. Greg
searches the beach for more crap to give the palapa a little more sun cover. Later he grabs a machete to do his own
battle with the overgrowth. An hour later he comes back with a cut over his eye
and a black-and-blue lump forming under. Score: Trail one, Greg, shiner...
All day, never more
than three guys in the water. Bobbing on the horizon, there’s an inflatable
making slow progress towards us from the west. Surf pirates perhaps? What the…?
It's all good. David, Dane, and Karina Petroni had flown in the day before and
stopped by the house that night. Victor, a wandering South African, came here
on a whim some years ago, and hasn't left.
Earlier that morning
David took us up for an aerial surf check. Ten minutes around the island in a
Cessna and the best breaks are picked. We went back to where we’d surfed the
previous days. They went to another, a favorite some three to four miles away.
But in the afternoon they made the run up to where we were. More in the water
to shoot worked for me. Dane made the best of a borrowed board. A little larger
than he’s used to, but I couldn’t tell. David liked the chance to do some cutbacks.
Karina showed why she has the position and status in women’s pro surfing that
she has. She butters the waves. Victor was just happy to be surfing. Nate starts
boosting huge punts at the end of each wave. The lighting, the background,
everything started to play into a great end to a great trip.
Watching the
weather patterns had the isobars in the area relaxing, returning a surfing reef
back into a diving reef where the best action was under the water, not the
water itself. Lifting off the runway, looking out the window it’s clear, while
the rests of the world continues to spin seemly out of control, the Jagged
Little Island won’t be looking over its shoulder as it continues to spin down in
complete control of its future.
I’d like to
thank Greg Behl, Scott McCranels, Nathan Behl, Keto Burns, and Chris Tucker for
making a great trip even better. Thanks for opportunity for me to go and the
“want for nothing” hospitality. You guys are the best.